Toasted-Garlic Rice with Fresh Herbs and Lime

Ingredients

  • 3 cups low-salt chicken broth
  • 2 tablespoons vegetable oil
  • 2 tablespoons fresh mint
  • ¼ cup fresh Italian parsley
  • 12 large garlic cloves
  • 2 tablespoons fresh lime juice
  • 1 ½ cups uncooked long-grain white rice
  • + 4 more ingredients
    • 1 tablespoon fresh marjoram
    • 1 ½ teaspoons grated lime peel
    • ¼ cup fresh cilantro
    • ¾ teaspoon salt

Place rice in strainer. Rinse under cold water until water runs clear. Drain well. Bring broth and lime juice to simmer in medium saucepan. Heat oil in large saucepan over medium heat. Add garlic; sauté until golden and sticky, about 1 minute. Add rice; stir 2 minutes. Add hot broth mixture and 3...

View full recipe at Epicurious

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