Toasted-Garlic Rice with Fresh Herbs and Lime

Ingredients

  • ¾ teaspoon salt
  • ¼ cup fresh cilantro
  • 1 ½ teaspoons grated lime peel
  • 1 tablespoon fresh marjoram
  • 1 ½ cups uncooked long-grain white rice
  • 2 tablespoons fresh lime juice
  • 12 large garlic cloves
  • + 4 more ingredients
    • ¼ cup fresh Italian parsley
    • 2 tablespoons fresh mint
    • 2 tablespoons vegetable oil
    • 3 cups low-salt chicken broth

Place rice in strainer. Rinse under cold water until water runs clear. Drain well. Bring broth and lime juice to simmer in medium saucepan. Heat oil in large saucepan over medium heat. Add garlic; sauté until golden and sticky, about 1 minute. Add rice; stir 2 minutes. Add hot broth mixture and 3...

View full recipe at Epicurious

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