3 Cheese Chicken Penne

Ingredients

• 1 teaspoon
• fresh basil leaf, sliced thin
• 1 teaspoon
• fresh basil leaf, sliced thin
• 2
• roma tomatoes, small diced
• 2
• + 47 more ingredients
• • roma tomatoes, small diced
  • 1
  • garlic clove, pressed
  • 1
  • garlic clove, pressed
  • ¼ teaspoon
  • salt
  • ¼ teaspoon
  • salt
  • ½ teaspoon
  • olive oil
  • ½ teaspoon
  • olive oil
  • 1 lb
  • chicken breast
  • 1 lb
  • chicken breast
  • 2 tablespoons
  • lemon juice
  • 2 tablespoons
  • lemon juice
  • 1 tablespoon
  • olive oil
  • 1 tablespoon
  • olive oil
  • ½ teaspoon
  • Italian spices
  • ½ teaspoon
  • Italian spices
  • 5
  • button mushrooms, sliced
  • 5
  • button mushrooms, sliced
  • 1 (16 ounce) jar
  • roasted garlic alfredo sauce
  • 1 (16 ounce) jar
  • roasted garlic alfredo sauce
  • 2 ounces
  • grated
  • parmesan cheese
  • 2 ounces
  • grated
  • parmesan cheese
  • 2 teaspoons
  • olive oil
  • 2 teaspoons
  • olive oil

1 2T lemon juice, 1 T olive oil and italian seasonings together, pour over chicken and place in a plastic bag or a marinator container. (i use a vacuume sealed container to speed up process) let marinate for 30 minutes to a couple hours. 2 start bruscetta mixture too. just mix altogether and cov...

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