Adobo-Lime Chicken Tacos

Adobo-Lime Chicken Tacos
Photo by Quentin Bacon

Ingredients

  • 1 cup packaged broccoli slaw mix
  • 2 cups skinless, boneless roasted chicken breast, shredded
  • ½ teaspoon minced garlic
  • 1 tablespoon chipotle chiles in adobo sauce
  • ¼ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • 1 tablespoon seasoned rice vinegar
  • + 6 more ingredients
    • 2 radishes, sliced thin
    • 3 tablespoons chopped fresh cilantro, divided
    • 2 tablespoons light sour cream
    • ½ cup salsa verde
    • 2 tablespoons fresh lime juice
    • 8 taco shells

1. Toss chicken with 2 tablespoons chopped cilantro and the next 6 ingredients (through black pepper) in a medium bowl. 2. Toss slaw mix with rice vinegar, radish, and remaining 1 tablespoon cilantro. Divide chicken and slaw evenly among taco shells. Serve with salsa.

View full recipe at My Recipes

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network