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Balsamic Soy-Glazed Chicken Wings

Balsamic Soy-Glazed Chicken Wings
Photo by www.epicurious.com

Ingredients

  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¾ cup balsamic vinegar
  • ¼ cup soy sauce
  • 2 teaspoons sugar
  • 1 tablespoon unsalted butter
  • + 1 more ingredients
    • 4 pounds chicken wingettes

1. Put oven racks in upper and lower thirds of oven. Line 2 large shallow baking pans (17 by 11 inches) with foil. Put pans in oven and preheat oven to 500°F. 2. Pat wings dry, then toss with oil, salt, and pepper in a large bowl and divide between preheated pans, spreading wings in 1 layer. Roa...

View full recipe at SpringPad

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