Bertolli Bruschetta

Bertolli Bruschetta
Photo by www.myrecipes.com

Ingredients

  • 2 loaves Italian or French bread, diagonally cut into 3/4-inch slices
  • 2 large cloves garlic
  • 1 jar Bertolli Tomato & Basil Sauce
  • Bruschetta Toppings
  • 1/3 cup Bertolli Extra Virgin Olive Oil

In preheated oven, broil bread slices until golden; rub with garlic, then brush with Olive Oil. Evenly spoon unheated Sauce over bread, then top with your favorite Bruschetta Toppings and enjoy! Here are a few suggestions for Bruschetta Toppings or create your own! Sliced fresh mozzarella with c...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $23.99
    20% off
    Ogier Vdp Syrah
    Ogier Vdp Syrah "La Rosine" Pre Arrival 2011
  • $25.51
    15% off
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine 2009
See More Deals





Snooth Media Network