Carolina Blond-Barbecue Sandwich

Ingredients

• 4 (2-ounce) slices Texas toast, lightly toasted
• 1 (12-ounce) bag coleslaw
• ¹/₃ cup light coleslaw dressing (such as Marzetti)
• ¼ teaspoon celery seeds
• ½ cup water
• ¼ cup cider vinegar
• 2 tablespoons instant minced onion
• + 7 more ingredients
• • 2 tablespoons dark brown sugar
  • 1 teaspoon pepper
  • 1 teaspoon hot sauce
  • ½ teaspoon garlic powder
  • 1 cup no-salt-added ketchup
  • 1 tablespoon prepared mustard
  • 1 ½ cups (3/4 pound) skinned, shredded roasted chicken breast (such as Tyson)

Combine first 3 ingredients in a bowl; toss well to coat. Combine ketchup and next 8 ingredients (ketchup through garlic powder) in a medium saucepan; bring to a boil. Reduce heat; simmer 5 minutes or until mixture begins to thicken. Stir in chicken, and cook 4 minutes or until roasted chicken is...

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