included for 12.2.40 ADA Skip link functionality Roasted Fingerling Potatoes

Ingredients

  • 12 oz uncooked potato(es), fingerling, well-scrubbed, sliced in half lengthwise
  • 1 clove(s) (medium) garlic clove(s), minced
  • ½ cup(s) canned chicken broth, divided
  • 1 Tbsp rosemary, fresh (plus extra sprigs for garnish)
  • 1/8 tsp kosher salt, or to taste
  • 1/8 tsp black pepper, or to taste

View full recipe at SpringPad

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