Lettuce Cups with Stir-Fried Chicken

Ingredients

• 1 teaspoon cornstarch
• 2 tablespoons peanut oil
• 3 shiitake mushrooms
• 2 cloves garlic
• 1 pound skinless, boneless chicken thighs
• ½ cup Asian sweet chili sauce
• 1 teaspoon fresh ginger
• + 5 more ingredients
• • ¼ cup unsalted, roasted cashews
  • Asian sweet chili sauce is available at better supermarkets and at natural foods stores.
  • 16 butter lettuce
  • 2 scallions
  • 2 tablespoons soy sauce

Arrange lettuce leaves on a large platter. Pour chili sauce into a small bowl; place on platter with leaves. Mix chicken, scallions, soy sauce, and cornstarch in a medium bowl; marinate 10 minutes at room temperature, stirring occasionally. Heat oil in a large nonstick skillet. Add mushrooms; sti...

View full recipe at Epicurious