Moroccan Spice Rub

Moroccan Spice Rub
Photo by Jim Franco

Ingredients

  • ½ teaspoon kosher salt
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon ground ginger
  • 2 teaspoons curry powder
  • Simple Roast Chicken
  • 1 tablespoon olive oil
  • 1 tablespoon ground cumin
  • + 1 more ingredients
    • 1 handful fresh cilantro sprigs

Before roasting the chicken, combine the cumin, curry, ginger, salt, and cayenne in a small bowl. Add the oil and combine. Use your fingers to carefully loosen the skin from the breasts, thighs, and drumsticks. Spread the spice mixture evenly under the skin. Place the cilantro inside the cavity. ...

View full recipe at My Recipes

Comments

Variations on Moroccan Spice Rub

  • Moroccan Spice Rub
    • 1/2 tsp. ground cumin
    • 1/4 tsp. ground allspice
    • 2 Tbs. sweet paprika (preferably Hungarian)
    • 1/4 tsp. cayenne
    • 1/4 tsp. ground cloves
    • +5 other ingredients
  • Moroccan Spice Rub
    • 1 teaspoon(s) granulated garlic
    • 1 teaspoon(s) dry mustard
    • 0.5 teaspoon(s) cayenne pepper
    • 0.25 teaspoon(s) freshly grated nutmeg
    • +4 other ingredients
  • Moroccan Spice Rub
    • 0.5 teaspoon(s) freshly ground black pepper
    • 1 tablespoon(s) ground coriander
    • 1 tablespoon(s) ground chile powder
    • 0.5 teaspoon(s) cinnamon
    • +3 other ingredients


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