Moroccan Spice Rub

Moroccan Spice Rub
Photo by Jim Franco

Ingredients

  • 1 handful fresh cilantro sprigs
  • ¼ teaspoon cayenne pepper
  • ½ teaspoon kosher salt
  • 1 teaspoon ground ginger
  • 1 tablespoon olive oil
  • Simple Roast Chicken
  • 2 teaspoons curry powder
  • + 1 more ingredients
    • 1 tablespoon ground cumin

Before roasting the chicken, combine the cumin, curry, ginger, salt, and cayenne in a small bowl. Add the oil and combine. Use your fingers to carefully loosen the skin from the breasts, thighs, and drumsticks. Spread the spice mixture evenly under the skin. Place the cilantro inside the cavity. ...

View full recipe at My Recipes

Comments

Variations on Moroccan Spice Rub

  • Moroccan Spice Rub
    • 1/4 tsp. ground cloves
    • 1/4 tsp. cayenne
    • 1/4 tsp. ground cinnamon
    • 1/2 tsp. ground cardamom
    • 1/2 tsp. ground ginger
    • +5 other ingredients
  • Moroccan Spice Rub
    • 0.25 teaspoon(s) freshly grated nutmeg
    • 0.5 teaspoon(s) cayenne pepper
    • 1 teaspoon(s) dry mustard
    • 0.25 teaspoon(s) rubbed sage
    • +4 other ingredients
  • Moroccan Spice Rub
    • 0.5 teaspoon(s) caraway seeds
    • 1 tablespoon(s) light brown sugar
    • 1.5 teaspoon(s) kosher salt
    • 0.5 teaspoon(s) cinnamon
    • +3 other ingredients


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