Moroccan Spice Rub

Moroccan Spice Rub
Photo by Jim Franco

Ingredients

  • ½ teaspoon kosher salt
  • 1 tablespoon ground cumin
  • 1 tablespoon olive oil
  • Simple Roast Chicken
  • 2 teaspoons curry powder
  • 1 handful fresh cilantro sprigs
  • 1 teaspoon ground ginger
  • + 1 more ingredients
    • ¼ teaspoon cayenne pepper

Before roasting the chicken, combine the cumin, curry, ginger, salt, and cayenne in a small bowl. Add the oil and combine. Use your fingers to carefully loosen the skin from the breasts, thighs, and drumsticks. Spread the spice mixture evenly under the skin. Place the cilantro inside the cavity. ...

View full recipe at My Recipes

Comments

Variations on Moroccan Spice Rub

  • Moroccan Spice Rub
    • 1/2 tsp. ground cumin
    • 1/4 tsp. ground allspice
    • 2 Tbs. sweet paprika (preferably Hungarian)
    • 1/2 tsp. ground ginger
    • +6 other ingredients
  • Moroccan Spice Rub
    • 1 teaspoon(s) kosher salt
    • 1 teaspoon(s) freshly ground black pepper
    • 0.25 teaspoon(s) rubbed sage
    • 0.75 teaspoon(s) ground cumin
    • +4 other ingredients
  • Moroccan Spice Rub
    • 0.5 teaspoon(s) caraway seeds
    • 1 tablespoon(s) light brown sugar
    • 1 tablespoon(s) ground cumin
    • 0.5 teaspoon(s) freshly ground black pepper
    • +3 other ingredients


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