Moroccan Spice Rub

Moroccan Spice Rub
Photo by Jim Franco

Ingredients

  • 1 teaspoon ground ginger
  • 1 handful fresh cilantro sprigs
  • ¼ teaspoon cayenne pepper
  • ½ teaspoon kosher salt
  • 1 tablespoon olive oil
  • Simple Roast Chicken
  • 2 teaspoons curry powder
  • + 1 more ingredients
    • 1 tablespoon ground cumin

Before roasting the chicken, combine the cumin, curry, ginger, salt, and cayenne in a small bowl. Add the oil and combine. Use your fingers to carefully loosen the skin from the breasts, thighs, and drumsticks. Spread the spice mixture evenly under the skin. Place the cilantro inside the cavity. ...

View full recipe at My Recipes

Comments

Variations on Moroccan Spice Rub

  • Moroccan Spice Rub
    • 2 Tbs. sweet paprika (preferably Hungarian)
    • 1/2 tsp. ground cumin
    • 1/4 tsp. ground allspice
    • 1 tsp. granulated sugar
    • +6 other ingredients
  • Moroccan Spice Rub
    • 1 teaspoon(s) dry mustard
    • 0.25 teaspoon(s) rubbed sage
    • 0.75 teaspoon(s) ground cumin
    • 1 teaspoon(s) freshly ground black pepper
    • +4 other ingredients
  • Moroccan Spice Rub
    • 1.5 teaspoon(s) kosher salt
    • 0.5 teaspoon(s) cinnamon
    • 1 tablespoon(s) ground coriander
    • 0.5 teaspoon(s) caraway seeds
    • +3 other ingredients


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