Stuffed Focaccia With Roasted Pepper Vinaigrette

Stuffed Focaccia With Roasted Pepper Vinaigrette
Photo by www.myrecipes.com

Ingredients

  • 3 cups mixed baby lettuces
  • 1 deli-roasted chicken
  • ¼ cup pine nuts or slivered almonds
  • 1 (3-ounce) log goat cheese, crumbled
  • Roasted Pepper Vinaigrette, divided
  • 1 (9-inch) round loaf focaccia bread
  • ½ pint grape or cherry tomatoes, halved

Cut bread in half horizontally, using a serrated knife; place, cut sides up, on a baking sheet. Drizzle evenly with 1 cup Roasted Pepper Vinaigrette. Sprinkle evenly with goat cheese and pine nuts. Bake at 400° for 6 to 8 minutes or until lightly browned. Remove meat from chicken, and coarsely ch...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $15.39
    23%off
    Terroir Al Limit Arbossar Subskription Spanien D.o.c. Priorat Terroir Al Limit Rotwein Trocken Garnacha Und Cariñena Alten Rebstöcken
    Terroir Al Limit Arbossar Subskription Spanien D.o.c. Priorat Terroir Al Limit Rotwein Trocken Garnacha Und Cariñena Alten Rebstöcken 2008
  • $22.99
    28%off
    Artadi Viñas de Gain #
    Artadi Viñas de Gain # 2005
See More Deals »






Snooth Media Network