Whole Tandoori Chicken

Ingredients

  • 2 tablespoons vegetable oil
  • 1 tablespoon tomato puree
  • 2 tablespoons plain yogurt
  • 1 lemon, juice of
  • 1 teaspoon salt (or to taste)
  • 1 teaspoon garam masala powder
  • 1 teaspoon turmeric powder
  • + 7 more ingredients
    • 1 teaspoon coriander powder
    • 1 teaspoon cumin powder
    • 2 teaspoons chili powder
    • 4 garlic cloves, roughly chopped
    • 1 inch fresh ginger, roughly chopped
    • 1 medium onion, roughly chopped
    • 1 ¼ kg whole chickens, with skin on

1 Clean and dry the chicken, leave the skin on. 2 In a blender or liquidizer, add in the chopped onion, ginger and garlic and grind to a fine paste. 3 Pour the onion mixture into a bowl, and add in the rest of the ingredients - ground spices and salt, lemon juice, yoghurt, tomato puree and oil ...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network