Pizza Recipes

All Pizza Recipes

  • Spinach and Red-Pepper Calzones
    Spinach and Red-Pepper Calzones

    Preheat oven to 500°F with rack in lowest position. Sprinkle cornmeal on a large baking sheet. Cook onion with 1/4 teaspoon salt in 2 tablespoons o...

  • Spinach and Ricotta Calzone
    Spinach and Ricotta Calzone

    Preheat oven to 450 degrees F.Lightly dust the work surface and rolling pin with flour. Roll the dough out into an 8 by 11-inch oval.In a medium bo...

  • Spinach and Ricotta Pizza
    Spinach and Ricotta Pizza

    1. Remove Homemade Pizza Dough from refrigerator; let stand at room temperature 1 hour. 2. Preheat oven to 500°. 3. Coat a 12-inch perforated pizza...

  • Spinach-and-Roasted Red-Pepper Pizza
    Spinach-and-Roasted Red-Pepper Pizza

    Preheat oven to 425°. Pat dough into a 12-inch round pizza pan coated with cooking spray and sprinkled with cornmeal. Combine 1/2 cup cheese, nutme...

  • Spinach Calzone
    Spinach Calzone

    Preheat oven to 425°. Combine first 4 ingredients; beat with a mixer at medium speed 2 minutes or until well-blended. Stir in spinach, bell peppers...

  • Spinach Calzones with Blue Cheese
    Spinach Calzones with Blue Cheese

    Preheat oven to 425°. Unroll dough onto a baking sheet coated with cooking spray; cut into 4 quarters. Pat each quarter into a 6 x 5-inch rectangle...

  • Spinach, Caramelized Onion, and Bacon Pizza
    Spinach, Caramelized Onion, and Bacon Pizza

    To prepare dough, lightly spoon the bread flour into a dry measuring cup, and level with a knife. Combine 1/2 cup bread flour, warm water, 1 teaspo...

  • Spinach Pockets
    Spinach Pockets

    Add first 5 ingredients to food processor bowl; pulse 10 times. Set aside. Roll out pizza dough; cut into 4 squares. Place on a baking sheet coated...

  • Spinach, Shrimp & Brie Grilled Pizza
    Spinach, Shrimp & Brie Grilled Pizza

    SHRIMP PREPARATION: In a large skillet saute shrimp for 3-5 minutes on medium heat until shrimp is cooked through, stir in remaining ingredients....

  • Spring Potato Pizza
    Spring Potato Pizza

    Knead 1 Tbsp. olive oil into dough, cover with a towel, and let rest 10 minutes. Roll out dough on a lightly floured surface to a 16-by-11-inch rec...

  • Springtime Pizza
    Springtime Pizza

    On a prepared pizza crust, sprinkle the olive oil; then sprinkle on the chopped garlic. Layer the vegetables, starting first with the tomatoes in...

  • Spring Vegetable Ragout with Fresh Pasta
    Spring Vegetable Ragout with Fresh Pasta

    Bring a large pot of well-salted water to a boil. With a pizza cutter or chef’s knife, cut the pasta sheets into rustic strips about 1/2 inch wide....

  • Stacked Enchilada Pie
    Stacked Enchilada Pie

    1. In a 5- to 6-quart nonstick pan over high heat, frequently stir onion, bell peppers, garlic, and cumin seeds in 1 teaspoon oil until the onion i...

  • Steak and Blue Cheese Pizza
    Steak and Blue Cheese Pizza

    Preheat oven to 450°. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion and mushrooms; cover and cook 3 minu...

  • Strawberry-Kiwifruit Pizza in a Cookie Crust
    Strawberry-Kiwifruit Pizza in a Cookie Crust

    Preheat oven to 350°. Place cookie dough in a large bowl; knead in coconut until well combined. Pat dough into a 12 x 8-inch rectangle on a baking ...

  • Strawberry-Mint Shortcakes
    Strawberry-Mint Shortcakes

    Position a rack in the center of the oven and heat the oven to 400°F. Draw or trace an 8-inch circle on each of two pieces of parchment and flip th...

  • Strawberry, Pistachio, and Goat Cheese Pizza
    Strawberry, Pistachio, and Goat Cheese Pizza

    1. Preheat oven to 425°. 2. Place crust on a baking sheet. Bake at 425° for 8 minutes. Remove from oven; arrange goat cheese evenly over crust. 3. ...

  • Stromboli
    Stromboli

    1. Preheat oven to 400 degrees F (200 degrees C). 2. In a skillet over medium heat, brown the ground beef until no pink shows; drain. Mix in the h...

  • Stromboli
    Stromboli

    Preheat oven to 400°F. Quarter dough. Roll out 1 piece into a 10-inch round on a lightly floured surface and sprinkle evenly with 1 tablespoon parm...

  • Stromboli
    Stromboli

    Take the dough out of the refrigerator. Divide the dough in half and return one piece to the refrigerator (or freeze it as directed in the dough re...


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