Pizza Recipes

All Pizza Recipes

  • Chocolate Calzone
    Chocolate Calzone

    1. Preheat pizza stone in 450 degree F oven for at least 30 minutes. If not using a pizza stone, use a flat sided or upside-down cookie sheet.

  • Chocolate-Cherry Stromboli
    Chocolate-Cherry Stromboli

    Put the dried cherries in a small bowl and cover with very hot water. Allow them to plump for 15 minutes, until tender, then drain the fruit thorou...

  • Chocolate Chip Cookie Pizza Recipe | Taste of Home Recipes
    Chocolate Chip Cookie Pizza Recipe | Taste of Home Recipes

    1. Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown. Cool for 5 minutes; gently run...

  • Chocolate-Peanut Butter Pizza
    Chocolate-Peanut Butter Pizza

    Spread dough evenly on bottom and up sides of a lightly greased 12-inch pizza pan.Bake at 350° on bottom rack for 20 to 25 minutes or until golden ...

  • Chocolate Pizza
    Chocolate Pizza

    Cut a 10" circle out of a piece of wax paper. Set aside. In a bowl, add chocolate chips and butterscotch chips (or peanut butter chips). Microwav...

  • Chocolate Pizza
    Chocolate Pizza

    Preheat oven to 450°F. Line large baking sheet with parchment. Roll out dough on lightly floured surface to 11-inch round. Transfer dough to prepar...

  • Chocolate Pizza
    Chocolate Pizza

    1. Preheat oven to 450°F. Line large baking sheet with parchment. Roll out dough on lightly floured surface to 11-inch round. Transfer dough to pre...

  • Chocolate Pizza with Apricot Preserves and Bananas
    Chocolate Pizza with Apricot Preserves and Bananas

    Lightly spoon flour into dry measuring cups; level with a knife. Combine 2 3/4 cups flour, sugar, yeast, and salt in a large bowl, stirring well wi...

  • Chutney Pizzas
    Chutney Pizzas

    1. In a food processor, mince mushrooms. 2. In a 10- to 12-inch frying pan, combine mushrooms and butter. Stir often over high heat until juices ev...

  • Clam, Chard, and Bacon Pizza
    Clam, Chard, and Bacon Pizza

    Preheat oven to 500°F. Fill a large bowl with boiling water. Place a baking sheet over; dust with flour. Place dough on baking sheet; cover loosely...

  • Clam Pizza with Salad Topping
    Clam Pizza with Salad Topping

    1. Heat the oven to 425°. Oil two 12-inch pizza pans or large baking sheets. Press the pizza dough into an approximately 12-inch round, or 9-by-13-...

  • Classic Margherita Pizza
    Classic Margherita Pizza

    Take the dough out of the refrigerator, set it on a lightly oiled work surface, and divide into 4 equal pieces of about 7 oz. each. Roll each piece...

  • Clue Night Reuben Loaf Recipe | Taste of Home Recipes
    Clue Night Reuben Loaf Recipe | Taste of Home Recipes

    1. On a greased baking sheet, roll pizza dough into a 15-in. x 12-in. rectangle. Arrange pastrami down the center third of rectangle; spread with d...

  • Cookie Dessert
    Cookie Dessert

    PREHEAT oven to 350°F. Press cookie dough into 12-inch pizza pan. Bake 20 min. or until golden brown. Cool in pan on wire rack. BEAT softened cream...

  • Cookie Pizza
    Cookie Pizza

    1. Preheat the oven to 375 degrees F. Spray a nonstick 12-inch pizza pan with nonstick spray.

  • Cookie Pizza Recipe | Taste of Home Recipes
    Cookie Pizza Recipe | Taste of Home Recipes

    1. In a bowl, cream butter, peanut butter and sugars. Beat in egg and vanilla. Stir in flour until blended. 2. Spread dough onto a greased 12-in. ...

  • Coppa, Ricotta, and Arugula Pizza
    Coppa, Ricotta, and Arugula Pizza

    1. Evenly spread 2 heaping spoonfuls (1/3 cup) ricotta cheese onto each half-grilled dough round, then top with several slices of coppa. Grill as d...

  • Cracker-Thin Pizza with Cherry Tomatoes, Fresh Mozzarella, Ricotta, and Basil
    Cracker-Thin Pizza with Cherry Tomatoes, Fresh Mozzarella, Ricotta, and Basil

    At least 30 minutes before baking, position a rack in the bottom third of the oven and if using a pizza stone, set it on the rack. (If you don’t ha...

  • Cranberry Almond Crostata
    Cranberry Almond Crostata

    Pulse almonds with 1/4 cup flour until finely ground (be careful not to grind to a paste). Beat together butter and brown sugar with an electric mi...

  • Crispy Phyllo Napoleons with Berkshire Blue Cheese, Nectarines, and Pears
    Crispy Phyllo Napoleons with Berkshire Blue Cheese, Nectarines, and Pears

    To prepare compote, combine first 6 ingredients in a large saucepan; bring to a boil. Reduce heat; simmer, uncovered, 35 minutes or until liquid al...


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