100% Whole Wheat Graham Crackers or Pie Crust

Ingredients

  • 2 ¼ cups whole wheat flour
  • ½ cup turbinado sugar (sucanat or brown sugar would work too)
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon cinnamon
  • 4 tablespoons honey
  • + 3 more ingredients
    • ¼ cup water
    • 1 teaspoon vanilla
    • 8 tablespoons butter (melted)

1 Preheat oven to 350 degrees. 2 Melt butter in microwave or on stovetop. 3 Mix together dry ingredients (first 6 ingredients). 4 Add the rest of the ingredients and mix until the dough forms a ball. Add a little water if needed. 5 Line two jelly roll pans with parchment paper or Silpat. 6 P...

View full recipe at SpringPad

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