Basic Grilled Pizza Dough

Basic Grilled Pizza Dough
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  • 2 tablespoons olive oil, plus more for oiling the bowl
  • 1 teaspoon kosher salt
  • 1 tablespoon granulated sugar
  • 5 cups all-purpose flour
  • 1 (¼-ounce) packet active dry yeast (2 ¼ teaspoons)
  • 2 cups warm water (110°F to 115°F)

Place water in the bowl of a stand mixer fitted with a hook attachment, sprinkle yeast on top, and let rest until mixture is bubbling, about 10 minutes. Meanwhile, place flour, sugar, and salt in a large bowl and whisk to combine. Oil a second large bowl and set aside. When yeast mixture is rea...

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