Bewitching Breadsticks


  • 1 can(s) (11 ounces) refrigerated breadsticks
  • 2 tablespoon(s) sliced almonds
  • 2 tablespoon(s) grated Parmesan cheese (optional)
  • Pizza or spaghetti sauce

1. Separate and twist breadsticks as directed on package. 2. Squeeze 4 to 5 drops food color into small bowl. Dip individual almond slices into food color until each is coated. Press one dyed almond into one end of each breadstick to resemble a fingernail. Sprinkle Parmesan cheese onto breadsicks...

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