Buttermilk Beignets

Ingredients

• Peanut oil for frying
• ¼ teaspoon salt
• ½ teaspoon baking soda
• 3 ½ cups bread flour
• 2 ½ tablespoons sugar
• ¾ cup whole milk
• 4 teaspoons active dry yeast
• + 2 more ingredients
• • 1 ½ cups buttermilk
  • Confectioners' sugar for serving, as much as you think you'll need-then double that!

Heat the milk in a small saucepan over medium-high heat until small bubbles form at the surface. Remove from the heat, add the buttermilk, and then pour into a stand mixer bowl. Whisk in the yeast and the sugar and set aside for 5 minutes. Add the flour, baking soda, and salt, and mix on low spee...

View full recipe at Epicurious