Caramelized Onion & Prosciutto Pizza


  • 1/3 cup Olive Oil
  • 1 teaspoon Kosher Salt
  • 4 cups All-purpose Flour
  • 1-½ cup Warm Water
  • 1 teaspoon Instant Or Active Dry Yeast
  • 8 slices Prosciutto (more To Taste)
  • 10 ounces, weight Fresh Mozzarella Cheese, Thinly Sliced
  • + 6 more ingredients
    • Parmesan Cheese, Grated
    • Kosher Salt To Taste
    • ¼ cup Brown Sugar
    • 1 whole Large Red Onion, Halved And Thinly Sliced
    • Olive Oil, For Drizzling
    • 1 whole Pizza Crust

Preheat oven to 500 degrees. Heat 2 tablespoons olive oil in a large skillet. Add onions and brown sugar and toss/stir for several minutes, or until onions are brown and cooked. Set aside. Roll out pizza dough to a rectangular shape. Drizzle on olive oil, sprinkle on a little salt, followed by a ...

View full recipe at SpringPad


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