Copycat Hot Pockets

Ingredients

  • 2 (8 ounce) packages refrigerated crescent dinner rolls
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 (8 ounce) package pepperoni

1 Preheat oven to 350°F. 2 Unroll crescent dough and separate into 8 rectangles. 3 Seal seams. 4 Divide sauce, cheese, and pepperoni among the 8 pieces. 5 Fold over and pinch edges together. 6 Place seam side down on greased baking sheet. 7 Bake for 15 minutes or until golden brown.

View full recipe at SpringPad

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