Fig and Goat Cheese Pizza

Ingredients

  • 1 tablespoon olive oil, or as needed
  • 4 ounces goat cheese
  • 1 teaspoon fennel seeds
  • 1 teaspoon dried thyme
  • 1 pinch salt
  • 1 tablespoon olive oil
  • 1 medium red onion, thinly sliced
  • + 6 more ingredients
    • 8 dried figs
    • 1 teaspoon salt
    • 1 teaspoon vegetable oil
    • 3 cups all-purpose flour
    • 1 (.25 ounce) envelope active dry yeast
    • 1 cup lukewarm water

1. Pour the water into a large bowl, and sprinkle yeast over the top. Let stand for a few minutes to dissolve. Mix in the oil, salt, and flour to make a dough. When the dough is too stiff to stir, turn out onto a floured surface, and knead for about 5 minutes. Place into an oiled bowl, and cover ...

View full recipe at SpringPad

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »