Fregene’s Pizza–Beer Pizza Crust Recipe
Ingredients
- One cup Olive Oil
- ¼ cup sugar
- ¼ cup yeast
- 72 oz of beer "I use a local Micro Brewery" and so can you any good amber ale will do
- ½ qt filtered Hot water
- 160 Oz. Flour
Place the flour in the mixer and turn it on, add the yeast to the hot water and mix well, at the same time pour the olive oil and water/yeast mixture into the mixer “a slow pour is best” when that is done begin to pour the beer into the mixer at an even slow pace, the mix will be quite set but le...
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