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Gorgonzola and Mortgage Lifter Tomato Pizza

Gorgonzola and Mortgage Lifter Tomato Pizza
Photo by Randy Mayor

Ingredients

  • 2 tablespoons chopped fresh basil
  • ½ cup all-purpose flour (about 2 1/4 ounces)
  • 1 tablespoon vital wheat gluten
  • 1 garlic clove, minced
  • 1 tablespoon cornmeal
  • 1 package active dry yeast (about 2 1/4 teaspoons)
  • ¼ teaspoon crushed red pepper
  • + 9 more ingredients
    • 2 Mortgage Lifter tomatoes, cut into 1/4-inch-thick slices (about 1 pound)
    • ¾ cup (3 ounces) shredded part-skim mozzarella cheese
    • ½ teaspoon kosher salt
    • 1 teaspoon extravirgin olive oil
    • 1/3 cup warm water (100° to 110°)
    • ½ cup whole wheat flour (about 2 1/2 ounces)
    • Cooking spray
    • ¼ teaspoon salt
    • ½ cup (2 ounces) crumbled Gorgonzola cheese

1. Dissolve yeast in 1/3 cup warm water in a large bowl; let stand 5 minutes. Lightly spoon flours into dry measuring cups, and level with a knife. Add flours, wheat gluten, oil, and 1/2 teaspoon kosher salt; stir until a soft dough forms.2. Turn dough out onto a lightly floured surface. Knead un...

View full recipe at My Recipes

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