how to make grain-free nut-free pizza | purelytwins


  • 1 whole raw plantain (6 ½oz after being peeled)
  • ¼ cup tapioca starch (1oz)
  • ½ cup ghee or coconut oil (4oz)
  • 2 tablespoon coconut flour (½oz)
  • 2 eggs
  • toppings
  • any tomato sauce of your liking
  • + 2 more ingredients
    • any cheese of your liking - we used goat cheese
    • add any more toppings if you desire

Preheat oven to 350 degrees. Peel plantain. Place all ingredients into food processor (or blender) and blend until well mixed. May add in sea salt or black pepper if desired. We forgot. Pour pizza batter onto a silicone baking sheet and spread batter using a spatula into desired shape. We mad...

View full recipe at SpringPad


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