King Arthur Flour's Recipe for Shortbread

Ingredients

• 1 cup
• salted butter, at cool room temperature
• 1 cup
• salted butter, at cool room temperature
• 1 cup
• confectioners' sugar
• 1 cup
• + 15 more ingredients
• • confectioners' sugar
  • 2 teaspoons
  • vanilla extract
  • 2 teaspoons
  • vanilla extract
  • ¼ teaspoon
  • almond extract
  • (optional)
  • ¼ teaspoon
  • almond extract
  • (optional)
  • 2 cups
  • all-purpose flour
  • 2 cups
  • all-purpose flour

1 Preheat the oven to 300°F Lightly grease two round 9" cake pans. If you worry about the shortbread possibly sticking in your particular pans, line them with parchment, and grease the parchment. 2 In a medium-sized bowl, beat together the butter, sugar, vanilla and almond extract, then beat in ...

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