Mediterranean Pita Pizza

Ingredients

• 1 15-ounce can garbanzo beans (chick peas), drained
• 6 ounces goat or feta cheese, crumbled
• 2 large garlic cloves, chopped
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• Cayenne pepper
• ¾ pound lean ground lamb
• + 6 more ingredients
• • ¾ teaspoon ground allspice
  • ¾ teaspoon dried oregano, crumbled
  • 4 6-inch pita bread rounds
  • Olive oil
  • 1 small red bell pepper, chopped
  • 6 tablespoons chopped fresh mint

1. Position rack in center of oven. Place baking sheet on rack. Preheat oven to 400°F. for 30 minutes. 2. Meanwhile, puree garbanzo beans, 2 ounces cheese, garlic, 1 tablespoon olive oil and cumin in processor until smooth. Season with cayenne pepper and salt and pepper to taste. Transfer puree ...

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