Olive Pepperoni Spread Recipe
- Bagel chips
- 2 tablespoons sliced ripe olives
- ¼ cup sliced and quartered pepperoni
- 1 cup (4 ounces) shredded Italian cheese blend
- ½ cup pizza sauce
- 1 package (8 ounces) cream cheese, softened
1. Spread cream cheese into a 9-in. pie plate. Layer with pizza sauce, Italian cheese and pepperoni. Bake at 350° for 10-15 minutes or until cheese is melted. Sprinkle with olives. Serve with bagel chips. Yield: 11 servings.