Recipe: Easy Tomato Sauce


  • ½ medium onion
  • 2 cups good quality whole, diced or strained tomatoes
  • 2 tablespoons (1 ounce) unsalted butter, cut into 4 pieces
  • ¼ teaspoon kosher salt (or more to taste)

1. The sauce is delicious simply tossed with pasta and Parmigiano cheese, or you can add Italian sausage or meatballs for a heartier meal. It also makes an outstanding sauce for pizza or lasagna. 2. The amount of sauce this recipe makes is about twice what you'll use for two servings of pasta, b...

View full recipe at SpringPad


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