Recipe: Pan Pizza with Confetti Pepperoni


  • other pizza toppings, optional
  • 1 (4 or 5-ounce) package of Pepperoni Minis
  • 2 cups shredded mozzarella
  • 1 cup favorite pizza sauce (try this one or this one or this one)
  • ¼ cup olive oil
  • 1 batch pizza dough

1. Preheat the oven to 500°. Place 1 tablespoon olive oil in each of 4 9-inch round cake pans. 2. Divide the pizza dough into 4 equal portions. Dip each portion in the oil in the pan, flip, and pat until the dough is stretched to cover the bottom of the pan. 3. Spread 1/4 cup sauce on each pizz...

View full recipe at SpringPad


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