Sausage and Ricotta Pizza

Ingredients

• 1 whole Pizza Dough, Room Temperature
• ¼ cups All-purpose Flour
• 1 Tablespoon Olive Oil
• 1 pinch Salt
• 1 pinch Cracked Black Pepper
• ½ cups Ricotta Cheese, Part-skim
• ½ cups Onion, Finely Diced
• + 4 more ingredients
• • 1 Tablespoon Garlic, Finely Minced
  • 1 pinch Red Chili Flakes
  • 2 cups Shredded Mozzarella Cheese
  • 3 whole Links Of Italian Sausage, Casing Removed, Cooked

Start by preheating your oven to 475°F. If you have a pizza stone, place this in the oven while it is preheating. Take some flour and sprinkle it onto a clean countertop. Take the pizza dough and begin working it into your desired thickness and shape. When the oven is preheated, place the rolled ...

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