Sicilian Pizza

Sicilian Pizza
Photo by www.myrecipes.com

Ingredients

  • 2 ½ teaspoons salt, divided
  • 4 cups all-purpose flour, divided
  • Toppings: chopped onion, green or red bell pepper rings, shredded mozzarella cheese, shredded Parmesan cheese, shredded fresh basil
  • 1 ½ cups warm water (100° to 110°)
  • 1 garlic clove, minced
  • 1 (14 1/2-ounce) can diced tomatoes
  • 1 (1/4-ounce) envelope active dry yeast
  • + 27 more ingredients
    • 2 ½ teaspoons salt, divided
    • 1 ½ teaspoons dried basil
    • 2 tablespoons vegetable oil
    • 1 small onion, chopped
    • 1 garlic clove, minced
    • 1 (1/4-ounce) envelope active dry yeast
    • 1/8 teaspoon pepper
    • Garnish: fresh rosemary sprigs
    • Garnish: fresh rosemary sprigs
    • 1 ½ cups warm water (100° to 110°)
    • 1 ½ teaspoons dried basil
    • 1 small onion, chopped
    • 1 (6-ounce) can tomato paste
    • 2 tablespoons olive oil
    • 1 ½ teaspoons dried oregano
    • ½ teaspoon sugar
    • 1 (6-ounce) can tomato paste
    • 1 (14 1/2-ounce) can diced tomatoes
    • 2 tablespoons olive oil
    • ½ teaspoon sugar
    • Toppings: chopped onion, green or red bell pepper rings, shredded mozzarella cheese, shredded Parmesan cheese, shredded fresh basil
    • 4 cups all-purpose flour, divided
    • 1 ½ teaspoons dried oregano
    • ½ teaspoon dried rosemary
    • 2 tablespoons vegetable oil
    • 1/8 teaspoon pepper
    • ½ teaspoon dried rosemary

Combine 2 cups flour, yeast, and 1 1/2 teaspoons salt in a large mixing bowl; stir in 1 1/2 cups warm water and vegetable oil. Beat at low speed with an electric mixer for 1 to 2 minutes; beat at high speed 3 minutes. Gradually stir in enough remaining flour to make dough stiff. Turn dough out on...

View full recipe at My Recipes

Comments

Variations on Sicilian Pizza

  • Sicilian Pizza
    • 1 1/2 tablespoons chopped fresh oregano
    • 1/2 cup (2 ounces) freshly grated Parmesan cheese
    • Vegetable cooking spray
    • +31 other ingredients


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