Speedy Pizzas

Photo by Romulo Yanes
Ingredients
- 1 large onion
- 1 12-oz bottle roasted red peppers
- 4 7-inch flour tortillas
- 1 tablespoon olive oil
- 2 ounces pepper Jack cheese or mozzarella, coarsely grated
Preheat oven to 475°F. Cook onion in oil in a large heavy skillet over moderate heat, stirring, until softened, about 6 minutes. Stir in peppers and salt and pepper to taste. Toast tortillas directly on burner (gas or electric) over moderately low heat, turning once with tongs, until puffed sligh...
Pizza recipes you also might like
Roast Turkey and Prosciutto Pizza Recipe

Fig and Prosciutto Pizza Recipe

Pizza with Fontina, Prosciutto, and Arugula Recipe

Walnut Pizza with Arugula and Yellow Tomatoes Recipe

Butternut Squash Pizza Recipe

White Bean, Tomato and Goat-Cheese Pizza Recipe

Best Wine Deals
-
$29.9840% offMelville Syrah Santa Rita Hills Sta. Rita Hills Estate 2005
-
$18.4916% offFreixenet Cordon Negro Brut Cava NV
Comments