Spinach, Shrimp & Brie Grilled Pizza


  • 2 tablespoon(s) olive oil or butter
  • 2 Fresh Cloves Garlic
  • 2 tablespoon(s) lemon juice
  • Make your own pizza crusts, see Homemade Pizza Crust for Grilling
  • Buy 2 pre-made pizza crusts
  • 1 cup(s) prepared Alfredo Sauce
  • + 10 more ingredients
    • 1 package(s) pre-washed baby fresh spinach leaves (or 2 boxes frozen spinach, thawed in microwave and well drained
    • 200 grams Brie Cheese (1/8th to ¼ wedge of brie), chopped in small pieces.
    • Salt and pepper to taste
    • 2 tablespoon(s) olive oil or butter
    • 2 tablespoon(s) fresh squeezed lemon juice
    • 2 Fresh Cloves Garlic, minced or pressed
    • or
    • CRUSTS
    • 1 pound(s) shelled, de-veined medium size shrimp, sliced down the center-butterfly cut.

SHRIMP PREPARATION: In a large skillet saute shrimp for 3-5 minutes on medium heat until shrimp is cooked through, stir in remaining ingredients. BUILD YOUR SPINACH, SHRIMP AND BRIE CHEESE PIZZA: Place 1/2 cup Alfredo Sauce on each pizza Drizzle herbed butter with shrimp juice from saute...

View full recipe at RecipeTips.com


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