Recipe Pairing Guides » Pizza Recipes » Sweet Potato Pizza with Onion and Rosemary

Sweet Potato Pizza with Onion and Rosemary

Sweet Potato Pizza with Onion and Rosemary
Photo by Maria Robledo

Ingredients

  • 6 tablespoons olive oil
  • 2/3 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh rosemary (or 2 teaspoons dried, crumbled)
  • 6 small sweet potatoes, peeled and thinly sliced (about 1/4 inch)
  • 2 (10-ounce) portions frozen pizza dough, thawed
  • 2 large onions, thinly sliced

Arrange oven racks in the lower and upper third of the oven. Heat the oven to 475° F. Heat 4 tablespoons of the oil in a large, nonstick skillet over medium heat. Add the onions and cook until translucent and soft. Roll out the dough on a well-floured surface to make two 8- x 16-inch rectangles o...

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Comments

What wines go with Sweet Potato Pizza with Onion and Rosemary?

Rose Wines from California
  • E&j Gallo Blush Noir
  • Rosenblum Rose 'N' Blum Pink Moscato
  • The Crusher Grower's Selection Rose of Pinot Noir
  • Francis Ford Coppola Rosso & Bianco Moscato
  • Beringer Vineyards White Merlot
Red Wines from Loire
  • Charles de Fere Brut Reserve
  • Marquis de la Tour Brut
  • Domaine de Bernier Chardonnay Vin de Pays du Jardin
  • Merieau Sauvignon Touraine l'Arpent des Vaudons
  • Marquis de la Tour Sparkling Rose

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