Baked Ham with Bourbon Glaze

Baked Ham with Bourbon Glaze
Photo by William Dickey

Ingredients

  • 2 tablespoons Dijon mustard
  • Garnish: fresh herb sprigs
  • 2 tablespoons Dijon mustard
  • 1 cup honey
  • 1 (6- to 8-pound) smoked ham half
  • Garnish: fresh herb sprigs
  • ½ cup bourbon
  • + 7 more ingredients
    • ¼ cup orange juice
    • ¼ cup orange juice
    • 1 (6- to 8-pound) smoked ham half
    • ½ cup molasses
    • ½ cup molasses
    • ½ cup bourbon
    • 1 cup honey

Microwave honey and molasses in a 1-quart microwave-safe dish at HIGH 1 minute; whisk to blend. Whisk in bourbon, orange juice, and mustard. Remove skin and excess fat from ham, and place ham in a roasting pan. Bake at 325° on lower oven rack for 1 1/2 hours or until a meat thermometer inserted i...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $24.99
    17% off
    Chateau Ste. Michelle Canoe Ridge Estate Cabernet Sauvignon Cabernet Sauvignon Merlot Syrah United States Washington Columbia Valley Chateau Ste. Michelle United States
    Chateau Ste. Michelle Canoe Ridge Estate Cabernet Sauvignon Cabernet Sauvignon Merlot Syrah United States Washington Columbia Valley Chateau Ste. Michelle United States 2008
  • $21.79
    16% off
    Buena Vista Chardonnay Carneros
    Buena Vista Chardonnay Carneros 2009
See More Deals





Snooth Media Network