Busy Day Ham Casserole


  • 1 ½ cups cooked ham, cubed
  • 1 cup potatoes, diced
  • 1 cup carrots, diced
  • ½ cup peas, fresh or frozen
  • ½ cup canned green beans
  • 1 tablespoon flour
  • your favorite biscuit recipe (like Bisquick)
  • + 3 more ingredients
    • ½ cup grated Cheddar cheese
    • 1 teaspoon dried parsley
    • salt and pepper to taste

1. Brown the ham in a small amount of oil and then add the potatoes, carrots, and enough water so they don’t stick while cooking. 2. Cook until tender and then add the peas, green beans, and just enough boiling water to cover them. 3. Preheat oven to 350 degrees F. 4. Stir together the flour w...

View full recipe at SpringPad


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