Cajun Glazed Ham

Ingredients

  • 1/8 teaspoon each of cinnamon, nutmeg, allspice, ground cloves and ginger
  • ¼ teaspoon of Cajun seasoning (like Slap Ya Mama)
  • 1 tablespoon of freshly cracked black pepper
  • ¾ cup of cane syrup
  • ¾ cup of light brown sugar
  • ½ cup of Creole mustard
  • ¼ cup of apple cider or juice
  • + 1 more ingredients
    • 1 (6 to 8 pound) fully baked bone-in ham

View full recipe at SpringPad

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