Country Ham Mini Biscuits

Country Ham Mini Biscuits
Photo by Ralph Anderson, Tina Cornett


  • 1 (8-oz.) package thin-sliced country ham
  • 1 (24-oz.) package frozen mini biscuits (24 biscuits)
  • Black Pepper Honey

1. Bake biscuits according to package directions. 2. Fill biscuits evenly with ham. Serve with Black Pepper Honey. Note: For testing purposes only, we used Mary B's Bite-Sized Butter Milk Tea Biscuits.

View full recipe at My Recipes


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