Cuban (Cubano) Sandwich

Ingredients

  • 1 pound(s) roasted pork shredded - boneless center loin is suggested
  • ½ pound(s) baked ham - a mild and sweet flavored ham
  • ¼ pound(s) Swiss cheese
  • dill pickle slices
  • 3 tablespoon(s) butter
  • Cuban bread bun or substitute French bread roll (not a baguette) or a Kaiser roll

Cut ham into thin slices. Cut a dill pickle into narrow slices, or use pre-cut slices Cut cheese into thin slices Slice bread bun in half lengthwise, or if using a French bread roll, cut lengthwise to make a 6 inch length.  Lightly butter inside of each bread slice. On buttered side, layer ingre...

View full recipe at RecipeTips.com

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