Easy Baked Eggs

Easy Baked Eggs
Photo by www.food.com

Ingredients

  • diced
  • 1 ½ cups
  • shredded
  • 3 cups
  • shredded
  • 3 cups
  • ¾ teaspoon
  • + 25 more ingredients
    • 12
    • ¾ teaspoon
    • 1 1/3 cups
    • 1 1/3 cups
    • diced
    • 1 ½ cups
    • ham
    • ham
    • cheddar cheese
    • cheddar cheese
    • seasoning salt
    • seasoning salt
    • milk
    • milk
    • eggs, beaten
    • eggs, beaten
    • 12
    • green onions, thinly sliced
    • 6
    • green onions, thinly sliced
    • 6
    • butter
    • 2 tablespoons
    • butter
    • 2 tablespoons

1 Melt butter in a skillet over medium-low heat. Saute onions in butter until soft. 2 In a large mixing bowl, beat eggs. 3 Add milk, salt, ham, and all but 1/2 cup of cheese. 4 Pour egg mixture into a greased ovenproof 2 quart csserole. 5 Bake, uncovered, at 350 degrees for 30 minutes or unti...

View full recipe at SpringPad

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