Gluten and Wheat Free Ham Loaf

Ingredients

  • ¼ cup(s) cider vinegar
  • 1 sweet onion - chopped
  • 8 ounce(s) tomato sauce
  • 1 tablespoon(s) spicy brown mustard
  • 1/3 cup(s) brown sugar (packed)
  • 1 tablespoon(s) mustard (prepared or spicy)
  • 2 pound(s) ground baked ham
  • + 5 more ingredients
    • 1 pound(s) ground pork sausage
    • 3 eggs-slightly beaten
    • 2 cup(s) gluten free, wheat free bread crumbs
    • (approximately 4 sliced of gluten free, wheat free bread)
    • ½ cup(s) catsup

Preheat oven to 350° Coat inside of pan with vegetable cooking spray. In a food processor, grind ham until desired consistency. Also process bread until it resembles coarse crumbs, if you do not have wheat free gluten free bread crumbs already. Mix ham, pork sausage, eggs, bread crumbs, onion,...

View full recipe at RecipeTips.com

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