Ham & Hashbrown Quiche
Ingredients
- ¼ teaspoon(s) pepper
- Chopped Onions to taste
- ½ teaspoon(s) Salt
- 1 cup(s) diced ham
- 1 cup(s) grated cheese
- ½ cup(s) Milk
- 2 Eggs
- + 2 more ingredients
-
- 1/3 cup(s) melted butter
- 3 cup(s) Hash Browns
Press hash browns into an ungreased pie pan. Pour butter over top. Bake at 425° for 25 - 30 minutes. Add mixture of the remaining ingredients to the top. TURN DOWN oven to 350°. Bake for additional 25 - 30 minutes. Let set for 10 minutes before serving. * Variation: Rose Deel uses freshly shredde...
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