Ham & Swiss Sammies

Ingredients

• 1 ½ teaspoon(s) Worcestershire Sauce
• 1 ½ tablespoon(s) Poppy Seeds
• 2 tablespoon(s) Dijon mustard
• 2 tablespoon(s) dried onion
• ¾ cup(s) melted butter
• 8 ounce(s) shredded Swiss Cheese
• 1 pound(s) shaved Ham
• + 2 more ingredients
• • Glaze
  • 24 Hawaiian Sweet Rolls

Melt butter & mix with remaining glaze ingredients. Slice rolls in half & place bottoms in a 9x13 pan coated with non-stick cooking spray. Layer the roll bottoms in pan with ham & then top with the cheese. Pour half the glaze on top of the ham/cheese. Place tops in the pan & pour remaining glaze ...

View full recipe at Recipe Tips