Recipe Pairing Guides » Pork Recipes » Baked Ham » Pimiento-Ham Spread

Pimiento-Ham Spread

Pimiento-Ham Spread
Photo by Randy Mayor

Ingredients

  • ¼ cup finely chopped Walla Walla or other sweet onion
  • 4 cups (16 ounces) shredded reduced-fat extrasharp cheddar cheese
  • 1 cup diced baked ham (about 5 ounces)
  • 1 (4-ounce) jar diced pimiento, drained
  • 2/3 cup fat-free mayonnaise

Combine all ingredients in a large bowl, stirring well. Cover and chill.

View full recipe at My Recipes

Comments

What wines go with Pimiento-Ham Spread?

Rose Wines from California
  • Hey Mambo Kinky Pink
  • E&j Gallo Blush Noir
  • Rosenblum Rose 'N' Blum Pink Moscato
  • The Crusher Grower's Selection Rose of Pinot Noir
  • Francis Ford Coppola Rosso & Bianco Moscato
Red Wines from Beaujolais
  • Christophe Pacalet Beaujolais Villages
  • Bouchard Aine et Fils Beaujolais-Villages
  • The Pairing Collection Cheese & Crackers Beaujolais Villages
  • Joseph Drouhin Beaujolais Villages
  • Château de Lacarelle Beaujolais-Villages

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