Pineapple Ham Balls Recipe | Taste of Home Recipes

Ingredients

• 3 cups ground fully cooked ham
• ½ pound ground pork
• 1 cup soft bread crumbs
• 2 eggs, beaten
• ¼ teaspoon pepper
• 1 can (20 ounces) sliced pineapple
• ¾ cup packed brown sugar
• + 2 more ingredients
• • ¼ cup vinegar
  • ½ teaspoon ground mustard

1. In a bowl, combine ham, pork, bread crumbs, eggs and pepper and mix well. Chill. Form into 10 balls; set aside. Drain pineapple, reserving 1/2 cup of juice. Place juice in a saucepan with sugar, vinegar and dry mustard; cook and stir over low heat until sugar is dissolved. Arrange pineapple sl...

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