Pineapple Ham Glaze

Ingredients

• 6 ounces
• pineapple juice concentrate, undiluted
• 6 ounces
• pineapple juice concentrate, undiluted
• ¼ cup
• corn syrup
• ¼ cup
• + 17 more ingredients
• • corn syrup
  • 1 tablespoon
  • lemon juice
  • 1 tablespoon
  • lemon juice
  • ¼ teaspoon
  • cinnamon
  • ¼ teaspoon
  • cinnamon
  • ¼ teaspoon
  • ground cloves
  • ¼ teaspoon
  • ground cloves
  • ¼ teaspoon
  • allspice
  • ¼ teaspoon
  • allspice

1 Bring all ingredients to a boil, stirring often. Simmer 1 minute. 2 If your ham is fully cooked, brush the glaze over it and bake till heated through. Otherwise, bake your ham according to package directions, adding the glaze for the last 30 minutes of cooking.

View full recipe at SpringPad