RWOP Finalist: Sassy Tailgate Sandwiches

Ingredients

  • 1 (12 count) package Hawaiian bread rolls
  • 1 pound shaved Black Forest ham
  • 12 slices Gruyere cheese
  • 1 (8 ounce) tub PHILADELPHIA Chive & Onion Cream Cheese Spread
  • ½ cup butter, melted
  • 1 tablespoon Worcestershire sauce
  • ½ tablespoon dried minced onion
  • + 1 more ingredients
    • ¼ cup grated Parmesan cheese

1. Cut all rolls in half. Place roll bottoms in 9x13-inch pan. 2. Place equal amounts of ham on each roll bottom. Top with Gruyere. 3. On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches. 4. In a separate bowl, mix tog...

View full recipe at SpringPad

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