Slow Cooker Pulled Pork

Slow Cooker Pulled Pork
Photo by www.canadianliving.com

Ingredients

  • 2 green_onions, thinly sliced
  • 2 tbsp (25 mL) Worcestershire_sauce
  • 2 tbsp (25 mL) each packed brown_sugar and cider_vinegar
  • 1 can (14 oz/398 mL) tomato_sauce
  • ¼ cup (50 mL) tomato_paste
  • 2 bay leaves
  • 2 tsp (10 mL) ground coriander
  • + 6 more ingredients
    • 2 tbsp (25 mL) chili_powder
    • 4 cloves garlic, minced
    • 2 onions, diced
    • 2 tbsp (25 mL) vegetable_oil
    • ¾ tsp (4 mL) each salt and pepper
    • 3-½ lb (1.75 kg) pork shoulder blade_roast

Check out the test kitchen video to see how easy this pulled pork recipe is.Sprinkle pork with salt and pepper. In Dutch oven, heat oil over medium-high heat; brown pork all over. Transfer to slow cooker. Add onions, garlic, chili powder, coriander and bay leaves to Dutch oven; fry, stirring occa...

View full recipe at SpringPad

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