Easy Lettuce Cups

Easy Lettuce Cups
Photo by Leo Gong


  • 8 teaspoons plum sauce
  • 1 pound ground or minced pork
  • 2 teaspoons vegetable oil
  • 4 green onions, thinly sliced
  • 16 butter lettuce leaves
  • 1 teaspoon ground allspice
  • ½ teaspoon ground ginger
  • + 3 more ingredients
    • 2 tablespoons tamari or soy sauce
    • 2 cloves garlic, chopped
    • 2 tablespoons chopped cilantro

1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat. 2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes. 3. Place 2 lettuce leaves on each plate. Spoon pork m...

View full recipe at My Recipes


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