Easy Lettuce Cups

Easy Lettuce Cups
Photo by Leo Gong


  • 1 teaspoon ground allspice
  • 2 teaspoons vegetable oil
  • 16 butter lettuce leaves
  • 2 tablespoons chopped cilantro
  • 4 green onions, thinly sliced
  • ½ teaspoon ground ginger
  • 1 pound ground or minced pork
  • + 3 more ingredients
    • 8 teaspoons plum sauce
    • 2 tablespoons tamari or soy sauce
    • 2 cloves garlic, chopped

1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat. 2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes. 3. Place 2 lettuce leaves on each plate. Spoon pork m...

View full recipe at My Recipes


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