Easy Lettuce Cups

Easy Lettuce Cups
Photo by Leo Gong


  • 16 butter lettuce leaves
  • 8 teaspoons plum sauce
  • 4 green onions, thinly sliced
  • 2 teaspoons vegetable oil
  • 1 pound ground or minced pork
  • 1 teaspoon ground allspice
  • ½ teaspoon ground ginger
  • + 3 more ingredients
    • 2 cloves garlic, chopped
    • 2 tablespoons tamari or soy sauce
    • 2 tablespoons chopped cilantro

1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat. 2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes. 3. Place 2 lettuce leaves on each plate. Spoon pork m...

View full recipe at My Recipes


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