Easy Lettuce Cups

Easy Lettuce Cups
Photo by Leo Gong


  • 2 tablespoons chopped cilantro
  • 8 teaspoons plum sauce
  • ½ teaspoon ground ginger
  • 2 tablespoons tamari or soy sauce
  • 4 green onions, thinly sliced
  • 2 teaspoons vegetable oil
  • 1 pound ground or minced pork
  • + 3 more ingredients
    • 2 cloves garlic, chopped
    • 1 teaspoon ground allspice
    • 16 butter lettuce leaves

1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat. 2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes. 3. Place 2 lettuce leaves on each plate. Spoon pork m...

View full recipe at My Recipes


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