Easy Lettuce Cups

Easy Lettuce Cups
Photo by Leo Gong


  • 2 tablespoons tamari or soy sauce
  • 4 green onions, thinly sliced
  • 2 cloves garlic, chopped
  • 16 butter lettuce leaves
  • 8 teaspoons plum sauce
  • 1 pound ground or minced pork
  • ½ teaspoon ground ginger
  • + 3 more ingredients
    • 1 teaspoon ground allspice
    • 2 tablespoons chopped cilantro
    • 2 teaspoons vegetable oil

1. In a large frying pan, heat oil over high heat and add pork. Cook pork, stirring, until starting to brown. Drain excess fat. 2. Stir in green onions, allspice, ginger, garlic, and tamari. Cook until green onions are tender, about 2 minutes. 3. Place 2 lettuce leaves on each plate. Spoon pork m...

View full recipe at My Recipes


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