Barbecued Pork Chops

Barbecued Pork Chops
Photo by Randy Mayor

Ingredients

  • 2 tablespoons dark brown sugar
  • ¼ teaspoon kosher salt
  • 4 (4-ounce) bone-in pork chops (about 1/2 inch thick)
  • ¼ teaspoon crushed red pepper
  • 2 teaspoons minced fresh garlic
  • 1 tablespoon pineapple juice
  • 1 tablespoon dark sesame oil
  • + 5 more ingredients
    • 2 tablespoons low-sodium soy sauce
    • 1 teaspoon sesame seeds, toasted
    • ¼ teaspoon freshly ground black pepper
    • Cooking spray
    • 1 ½ teaspoons sake (rice wine)

1. Combine first 8 ingredients in a zip-top plastic bag; add pork to bag. Seal; marinate at room temperature 25 minutes. 2. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Remove pork from bag; reserve marinade. Sprinkle pork with salt. Cook pork 3 minutes on each side or unt...

View full recipe at My Recipes

Comments

Variations on Barbecued Pork Chops

  • Barbecued Pork Chops
    • 1 tablespoon Worcestershire sauce
    • 8 (1 1/4-inch-thick) pork loin chops (about 4 1/2 pounds)
    • 3 tablespoons firmly packed brown sugar
    • +7 other ingredients


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