Best Charcoal Grill-Smoked Pork Chops

Ingredients

  • ½cup ketchup
  • ¼cup molasses
  • 2tablespoons grated onion
  • 2tablespoons Worcestershire sauce
  • 2tablespoons Dijon mustard
  • 2tablespoons cider vinegar
  • 1tablespoon brown sugar
  • + 5 more ingredients
    • 2cups wood chips
    • 4 bone-in rib loin pork chops
    • 4teaspoons kosher salt
    • 2teaspoons ground black pepper
    • Disposable 13- by 9-inch aluminum cake pan

1. FOR THE SAUCE: Bring all ingredients to simmer in small saucepan over medium heat; cook, stirring occasionally, until sauce reaches ketchuplike consistency and is reduced to about 1 cup, 5 to 7 minutes. Transfer ½ cup sauce to small bowl and set aside to serve with cooked chops. 2. FOR THE CH...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network